Breakfast is served around a large oak table in the sunny, beamed dining room and includes seasonal, locally sourced produce.

the menu

Breakfasts begin with a selection of cereals, yoghurts and juices, including apple juice pressed from our own orchard apples.  Fruit is served fresh, as compotes or preserved into our extensive range of home-made jams

You can choose a traditional farmhouse breakfast or select one of our alternatives, which include smoked salmon,  hop & ale sausages or omelette 'Arnold Bennet' - all freshly cooked to order

Vegetarians are happily catered for - try our delicious locally made meat-free sausages.  If you have any other special dietary requirements or requests please let us know in advance of your stay

A packed breakfast or a room only rate can be arranged for early departures

Breakfast is served:

Monday - Friday  8.00am or 8.30am

Saturday, Sunday, Bank Holidays 8.30am - 9.00am

We are sorry that we cannot offer later options but if our times are a little too early for you, we do offer a room only rate